Cell damaging effects of glyphosate – Are we ready for Roundup?

Glyphosate is the active ingredient of many widely used, broad-spectrum herbicides and is commonly applied as a broadleaf weedicide in commercial agriculture. Created by Monsanto in 1970 and marketed from 1974 as “Roundup”, glyphosate has been used extensively across the world ever since. Although the USA remains its biggest consumer, […]

Phytonutrients inhibit fibrosarcoma and melanoma cell growth and invasion

Use of natural health products to prevent, inhibit and reverse carcinogenesis is gaining increasing importance, since scientific evidence shows that high consumption of fruits and vegetables are associated with a reduced risk of various cancers. PB, which is composed of quercetin, cruciferex™, curcumin, green tea extract and […]